Friday, October 29, 2010

Tonight: We're Pumpkin Crazy

Tonight, we are pumpkin crazy. That's how you read it, here's how we hear it.



At 3:59 into the song, insert PUMPKIN for that other word. "Yaa that's you are. Bring it down. You're pumpkin craazzzy."

We are pumpkin crazy with four really, really great pumpkin beers on tap!
  • Dogfish Head Punkin Ale - a long, long time fall favorite here at the G-Lodge.
  • Weyerbacher Imperial Pumpkin - a bigger pumpkin beer. Also a long time favorite.
  • Heavy Seas Greater Pumpkin - a 9% ABV pumpkin beer aged in bourbon barrels. I can't wait to try this one.
  • Southern Tier Pum King - this one is legendary! And for great reason, which is that its awesome.
Two of the beers on tap now (noon) the rest will be on by 6pm.

We are pumpkin crazy with three pumpkin food items!
  • Pumpkin soup
  • Pumpkin bread
  • and pumpkin pie with vanilla ice cream. Whipped cream is good; vanilla ice cream is better.
All three are house-made and super fresh.


Draft Beer Update
The long awaited sixtel of Southern Tier Pumking has been tapped. It replaced Lagunitas A Little Sumpin Wild, which will be making a return appearance.

In time to help celebrate Mike "Scare Hair"'s birthday this afternoon, we tapped the sixtel of Heavy Seas Greater Pumpkin. It replaced Lancaster Double Chocolate Milk Stout.

The always popular Dogfish Head Punkin Ale replaced Southern Tier 2xIPA.

For the hopheads, Dock Street Rye IPA replaced Stone Levitation.

Link of the Day
These Chinese news reenactments have hit a new high with the latest Charlie Sheen thing.

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