Monday, December 20, 2010

Tonight (Mon the 20th)

We are the tapping the first beer from Sixpoint's New Mad Scientist series at 5pm tonight. It's Spelt Wine, a sort of wheat wine made with spelt malt.

We also plan to tap a Bengali Tiger, rrrrroarrrrr.

Dan from Sixpoint will be here. He's from South Philly, but does have a little bit of that Williamsburg vibe going on, so he's somewhat authentic. Even if Sixpoint is from Green Point and not Williamsburg.

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