Food Specials This Week

Food Specials This Week:

Shortrib Fajita- Seasoned shredded shortrib, pico de gallo, and fajita fixins with warm flour tortillas.

Chickpea salad-  Blackbeans, bell pepper, red onion, carrot, jalapeno, cucumber and feta cheese over baby spinach with a lemon vinegarette.

Mile high burger-  Two quarter pound angus burger patties, salami, American cheese, bacon, mushrooms, lettuce, tomato, and onion.

Hot sausage and egg noodles-  Hot Italian sausage braised in dark beer with sauteed onions, bell peppers and carrots served over egg noodles with a garlic butter beer braise sauce and parmesan cheese.

Melon shortcake-  Shortbread with honeydew and cantaloupe syrup served with vanilla ice cream.