This Week at The Grey Lodge
We have some fun stuff going on this week. But first, let me congratulate our division 16 dart team who won the jacket shoot last Thursday night.
Tuesday as always is Taco Tuesday, when Chef Dave has two tasty tacos for us. Something different every week. Tacos are available from 5pm to midnight.
Wednesday, it's Quizzo with Quizmaster Hoagie. It will be Qlassic Quizzo, general trivia. Know your current events. As usual, Quizzo is 8pm on our 2nd floor.
On Friday, it's a double dip. We will have a big Dogfish Head event with 8, maybe 9, Dogfish Head beers on tap. All of the DFH beers will be on by 6pm.
On Friday, we also have a local author Gregory Heller in to sell and sign his new book about Ed Bacon, Ed Bacon: Planning, Politics, and the Building of Modern Philadelphia. Greg will give a little talk on the first floor at 7pm about his book.
Saturday and Sunday, we have brunch from 10am to 3pm. In additional to our regular brunch menu, Big Dan always has a different brunch special every weekend. Our daily menu is also available.
Draft Beer Update
Port Brewing Board Meeting Brown Ale replaced Philadelphia Schwarzinger. I was in Pittsburgh last weekend. Chris tells me that this brown ale isn't too hoppy, which you might not expect from a Port beer; he also told me that it's really tasty, which you would expect from Port.
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