Thursday, March 13, 2014

Food Specials

Cider Braised Porkbelly Appetizer with apple slaw and cider reduction. -$9

Eggplant Boulangere with marinara -$12

Sirloin Sandwich with pepper jam, spinach, provolone, and crispy red onions. Served with fries. -$13

Pan Seared Swordfish with sautee of eggplant, spinach, arugula, tomatoes, mushrooms, and a lemon-white wine pan sauce. -$18

Apple-Almond Bread Pudding -$6

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