Wednesday, April 30, 2014

Food Specials

Beer Battered Mahi Mahi Sandwich with sweet horseradish pickle tartar sauce, lettuce, and tomato. Served with french fries. -13

Chicken Salad Club Sandwich with arugula, tomato, avocado, and bacon. Served with french fries. -12

Breaded and Fried Pickled Green Tomatoes with grilled pancetta, guajillo tomato sauce, and parmesan cheese. -8

Pork Chop in a orange-habanero sauce with roasted potatoes, avocado, orange, red onion, and bell pepper. -15

Airline Chicken Breast with fried polenta cake, golden raisin gastrique, and sautee of arugula, tomato, and onion. -16

Cold Crab Salad with arugula, peanuts, roasted fennel, and grapefruit vinaigrette. -13

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