Braised
Pork Belly with sweet
potato gnocchi and collard greens
and a molasses-balsamic reduction.
-$14
Thai
Curry Beef with tarro and plantains served over rice.
-$16
Grilled
chicken Sandwich
with raspberry-mango
chutney,
spinach, heirloom tomatoes, and feta cheese
on
a toasted Italian hoagie roll.
Served
with a side of fries. -$10
Braised
Beef Sandwich
with horseradish cheddar,
arugula,
heirloom tomato, and spicy mustard
on
toasted sourdough bread.
Served
with a side of fries. -$12
3
Cheese Plate
with sweet and savory accompaniments
(San
Joaquin, Porter Cheddar, and Chimay Bier Cheese)
-$13
Mango
Panna Cotta
with blueberry compote -$6
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