Monday, October 06, 2014

Mon, 06 Oct 2014

This Week at the Grey Lodge 

Taco Tuesday: Tuesday is Taco Tuesday from 5pm to midnight. Our kitchen krew comes up with three different tacos every week. Tacos are 3 for $8, mix and match as you like. The current week's selections are updated here every Tuesday afternoon.

Quizzo: Wednesday we have Quizzo at 8pm. This week's Quizmaster is Chris3. As usual Quizzo will be on our 2nd floor.

This Thursday, locals Brent & Trish will have a house concert here in the neighborhood. See us first on the way. People are always happy to see someone with a  growler of festbier.

This Friday we have Penn Brewery Fall Trifecta. With Oktoberfests, pumpkin beers and wet-hopped harvest beers, fall is the best season for beer. Penn makes all three seasonal styles. It's a Trifecta of fall beers.

Weekend Brunch: Saturday and Sunday, we serve Brunch from 10am to 3pm. In addition to our regular brunch menu, Big Dan has a brunch special every weekend. Our regular menu is available too.

Draft Beer Update 

Dock Street Man Full of Pumpkin Porter replaced Evil Genius Trick or Treat. Here we have one pumpkin porter replacing another. Pumpkin porters are big this year. Well in large supply (we have even more yet to tap), whether there's large demand is another story. There should be large demand though, because pumpkin and porter is a great combination.

Stone Xocoveza Mocha Stout replaced Sam Adams Hallertau Imperial Pilsner (sixtel). Stone holds an annual homebrewing competition, the champion of which gets their recipe brewed and distributed nationwide. This year’s winner Chris Banker won with a chocolate, cinnamon, nutmeg, chile pepper, and coffee-infused milk stout was built to mimic the flavors of Mexican hot chocolate. I for one can't wait to try it.

On our IPA line, Founders Centennial IPA replaced Breckenridge Lucky U IPA. This beer is a benchmark IPA and for good reason. Beers don't get any better than this.

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