Mexican
Chicken Salad Wrap with
lettuce,
corn
salsa, fried tortilla strips and cheddar.
Served
with fries. -$11
Grilled
Chicken Breast with
garam masala roasted baby carrots, apple cider farro, and lemon slaw
of turnip, apple, and brussel sprouts. -$13
Housemade
Flatbread
with charred eggplant- tahini spread, artichokes, ricotta, sauteed
leeks,
olives,
basil oil and lemon zest. -$10
Mahi
Mahi with
coconut basmati rice, golden beets, pistachio, and mojo vinaigrette.
-$16
Chocolate
Panna Cotta
with caramel, apple, and walnuts. -$6
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