Food Specials This Week

Surf and turf sandwich-  Angus burger patty and a crab cake with a spicy aoli

Seared Scottish salmon with black garlic butter over linguini with roasted tomatoes and mushrooms in a beurre blanc sauce

Panko crusted chicken breast over white rice and bok choy with a sweet teriyaki sauce

Bacon and onion arancini-  Fried risotto balls coated in panko bread crumbs with a tomato jam

Chocolate gateau with mixed berry compote and vanilla ice cream