Tuesday as always is Taco Tuesday. Chef Dave and the Kitchen Krew always have two changing and interesting taco choices. 5pm onward.
Wednesday night is Quizzo with Quizmaster Pete. In a slight change, Quizzo will be on the first floor this week. As always, quizzo will start at 8pm.
Friday, it's the start of a Weyerbacher Woody Weekend. It will be Friday; we'll have wood aged Weyerbacher beers, and we'll have a Woody Woodpecker sound alike contest. Hence Weyerbacher Woody Weekend. Mike and maybe some other Weyerbacher folks will be here with stuff. 6pm to 9pm.
On Saturday and Sunday, as usual, we have brunch from 10am to 3pm. Our regular menu is available too.
Draft Beer Update
The very nice Boxcar Molasses Porter kicked; yet another fine beer from this relatively new local brewery. Replacing it on the black beer line is Dark Horse Tres Blueberry Stout. Blueberry and stout is a match made in heaven. Tres Blueberry only comes out once a year, so enjoy this one while it lasts (I sure will). We'll get more next year, but that's like a year away.
On our hoppy beer line, Half Acre Daisy Cutter Pale Ale. So this beer from Chicago ain't officially an IPA. It is however flat out amazing. It replaced Great Lakes Alchemy Hour Double IPA.
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