Curried
Roasted Red Bliss Potato Pierogies
w/ grilled onions and sour cream $6
Mahi
Mahi Cooked in Banana Leaf
w/ lemon, lime, cilantro and hickory, served w/ fried polenta cakes,
tomato chutney, basil oil and balsamic reduction $17
Pork
Belly Sandwich w/
kimchi-ranch slaw,
red
onion and pepper jack on brioche,
served
w/ fries $11
Mixed
Green Salad
w/ fresh mozzarella, walnuts, roasted peppers and apricot vinaigrette
$8
Add
Chicken for $3
Pistachio
Bread Pudding
$6
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