Wednesday, June 25, 2014

Food Specials

Mixed Green Salad with bell pepper, orange,
pepper jack, avocado-lime dressing and
paprika croutons. -$8

Braised Porkbelly Sandwich with arugula, tomato, pickled red onion, and pepper jam.
Served with fries. -$11

Grilled Chicken Breast Sandwich with roasted bell peppers, onions, garlic, spinach, marinara,
and provolone on a toasted hoagie roll.
Served with fries. -$11

Chicken Breast Entree with mushrooms, feta, spinach, and an orange pan sauce. -$10

Bailey's Bread Pudding with chocolate chips, walnuts, and fireball whiskey sauce. -$6

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