Thursday, January 16, 2014

Food Specials



Braised veal with gruyere potato gratin, sweet corn purée, and sautéed arugula.

Southwestern turkey wrap with arugula, tomato, red onion, cheddar, and Cajun mayo on a sundried tomato wrap.

Shrimp over house made spinach fettucini Alfredo with snow peas, mushrooms, and spinach.

Chocolate covered strawberry banana "ice cream" with chocolate sauce.


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